cooking classes
KALLICO CATERING COOKING CLASS
Kallico Catering can do cooking classes individually or in blocks of 5 or 10 weeks.
The different types of classes we offer are:
- Health Choices
- Budgeting for meals
- Native Foods
- Foods of Fancy
- Oven Cooking
- Stove top/microwave
- Blenders and Fast Food
- Make your own Pasta
- Cakes and Cupcakes
- Fondant Designs
- Eggcellent with Eggs
- 10 meals under $10
- How to save on your shopping
- How to store foods for longer life
- 5 meals using same meats
Some of the Recipes we can teach:
- Mince – Spaghetti Bolognese – Savoury Mince – Shepherd’s Pie
- Rice – Mash Potato
- Boiled – Scrambled – Poached Eggs – French Toast
- Roast Chicken/Beef/Silverside plus gravy’s/sauces
- Easy fried rice – Noodle Soup – Oysters – Steak – San Chow Bow – other Asian Dishes
- Butter Chicken – Naan Bread
- Chicken – Curried, Garlic, Grilled
- Damper, Johnny Cakes, Roo Burgers
five-week course
KALLICO CATERING COOKING CLASS
During a five-week course you can expect to learn the following:
Week One
- Hygiene
- Basic Budgeting and shopping skills
- Quick made Asian Soup
Week 2
- Introduction to Recipes
- Cooking
Week 3
- Cooking
Week 4
- Cooking
Week 5
- Cooking
- Showcasing recipes and new skills
We can also tailor recipes on the first week of class based on what recipes attendees would like to learn.
We also recommend the company engaging Kallico Catering to purchase a hand blender, chopping board, and a tea towel for participants to take home in the last class.
Pricing
80 Minute Class $350 + $50 stock
120 Minute Class $410 + $50 stock
